• The italian Brandy of excellence

    Brandy Villa Zarri is the result of painstaking empirical work coupled with rigorous scientific research with one goal in mind - the production of Italy’s finest spirit.
    The italian Brandy of excellence
  • Ageing

    This raw spirit is racked in small barrels with a capacity of 350 liters. Only French oak wood from the Massif Central area is used, and specifically from the forests of Allier and Limousin. The aging period allows the young spirit to undergo a series of essential physio-chemical changes that result in the subtle metamorphosis of the brandy’s components.
    Ageing
  • Villa Zarri

    Villa Zarri dates back to 1578. In the 18th century, the Villa is completely restructured. The original square plan is modified into the present structure with a rich and elegant “Tympanum” at its center and a magnificent park to surround the building.
    Villa Zarri
  • Distillation

    Made by distilling wine produced from Trebbiano grapes grown on the hillsides of Tuscany and Emilia-Romagna, Villa Zarri Brandy is the result of painstaking empirical work coupled with rigorous scientific research with one goal in mind - the production of Italy’s finest spirit.
    Distillation
  • Products

    Among the best products that make us proud to be Italians! Villa Zarri is partner of Flavour of Italy.
    Products

The metod of mixing

The liquors of Villa Zarri and the creativity of great barman enable the creation of sophisticated cocktails.

Brandy Villa Zarri

View the video presentation of Brandy Villa Zarri, its wineries and its history.
*Video:distillazione

Amaro Zarri

Amaro Zarri from an ancient recipe kept by a half-century in the cellars of the family.